Texas Caviar - Farmgirl Gourmet

Name: Texas Caviar - Farmgirl Gourmet
Ingredients: Ingredients; •3 cups black eyed peas (from rehydrated dry beans or canned that have been rinsed well) or you could use black beans, such as Bush's Black Beans; •2 cups corn, fresh or defrosted frozen; •2 cups jicama, diced small; •1 cup red onion, minced; •1 medium red pepper, seeded, stemed and diced small; •1 medium plum tomato, cored, diced; •2 medium jalapenos, seeded and minced; •5 garlic cloves, minced; •1/4 cup minced cilantro; •3 scallions, sliced thin; •4 tablespoons olive oil; •2 tablespoons red wine vinegar; •2 teaspoons kosher salt; •juice of half a lime; Read more at http://www.farmgirlgourmet.com/2013/01/texas-caviar.html#fMgRduf3RRKw5ORQ.99

Texas Caviar - Farmgirl Gourmet was pinched from <a href="http://www.farmgirlgourmet.com/2013/01/texas-caviar.html" target="_blank">www.farmgirlgourmet.com.</a>

INGREDIENTS

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Ingredients

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•3 cups black eyed peas (from rehydrated dry beans or canned that have been rinsed well) or you could use black beans, such as Bush's Black Beans

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•2 cups corn, fresh or defrosted frozen

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•2 cups jicama, diced small

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•1 cup red onion, minced

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•1 medium red pepper, seeded, stemed and diced small

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•1 medium plum tomato, cored, diced

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•2 medium jalapenos, seeded and minced

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•5 garlic cloves, minced

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•1/4 cup minced cilantro

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•3 scallions, sliced thin

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•4 tablespoons olive oil

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•2 tablespoons red wine vinegar

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•2 teaspoons kosher salt

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•juice of half a lime

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Read more at http://www.farmgirlgourmet.com/2013/01/texas-caviar.html#fMgRduf3RRKw5ORQ.99

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