Texas Caviar

Name: Texas Caviar
Prep time: 10 min
Yield: 10
Ingredients: 2 cans Black Eyed Peas, Drained And Rinsed, 15 Ounce Cans; 1 can Corn, Drained And Rinsed, 15 Ounce Can; 1 whole Tomato, Roughly Chopped; 2 whole Green Onions, Finely Chopped; 2 whole Jalapeños, Finely Chopped; ¼ cups Chopped Fresh Cilantro; 2 Tablespoons Olive Oil; 2 Tablespoons Red Wine Vinegar; ½ whole Lime, Juiced; ½ teaspoons Ground Cumin; 3 pinches Ground Cayenne Pepper; 1 teaspoon Salt; ½ teaspoons Ground Black Pepper

Texas Caviar was pinched from <a href="http://tastykitchen.com/recipes/salads/texas-caviar-6/" target="_blank">tastykitchen.com.</a>

"Texas Caviar is a fresh, quick, yummy side dish for all your summer meals...."

INGREDIENTS

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2 cans Black Eyed Peas, Drained And Rinsed, 15 Ounce Cans

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1 can Corn, Drained And Rinsed, 15 Ounce Can

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1 whole Tomato, Roughly Chopped

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2 whole Green Onions, Finely Chopped

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2 whole Jalapeños, Finely Chopped

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¼ cups Chopped Fresh Cilantro

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2 Tablespoons Olive Oil

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2 Tablespoons Red Wine Vinegar

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½ whole Lime, Juiced

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½ teaspoons Ground Cumin

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3 pinches Ground Cayenne Pepper

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1 teaspoon Salt

•

½ teaspoons Ground Black Pepper

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