Texas Broccoli and Rice Casserole

Name: Texas Broccoli and Rice Casserole
Ingredients: 3/4 cup chopped celery; 1/2 cup finely chopped onion; 1/2 stick (1/4 cup) butter; 1 (12-ounce) package frozen chopped broccoli, thawed and drained; 1 (10-3/4-ounce) can cream of mushroom soup; 1 cup chicken broth; 1 cup (4 ounces) shredded cheddar cheese; 3 cups cooked rice

"They say everything's bigger in Texas, which must be why this casserole is so big on taste! Our Texas Broccoli and Rice Casserole is creamy, cheesy, and oh-so-easy. It's perfect alongside anything from <a href="https://www.mrfood.com/Beef/Texas-Style-Pot-Roast-3860" target="_blank" title="Texas brisket">Texas brisket</a> to your favorite chicken dinner!..."

INGREDIENTS

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3/4 cup chopped celery

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1/2 cup finely chopped onion

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1/2 stick (1/4 cup) butter

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1 (12-ounce) package frozen chopped broccoli, thawed and drained

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1 (10-3/4-ounce) can cream of mushroom soup

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1 cup chicken broth

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1 cup (4 ounces) shredded cheddar cheese

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3 cups cooked rice

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