Tex-Mex Corn Bread Salad

Name: Tex-Mex Corn Bread Salad
Prep time: 28 min
Ingredients: 1 (7-ounce) package corn muffin mix; 12 slices bacon; 2 cups chopped tomatoes; 1 cup chopped green onions; 1/2 cup chopped green bell pepper; 1/4 to 1/2 cup chopped seeded jalapeños; 1 cup sour cream; 1 tablespoon chopped fresh cilantro; 2 (15-ounce) cans pinto beans, drained; 2 cups shredded Monterey Jack cheese; 1 cup salsa

Tex-Mex Corn Bread Salad was pinched from <a href="http://www.grandmaskitchen.com/recipes/memorable-salads/tex-mex-corn-bread-salad/" target="_blank">www.grandmaskitchen.com.</a>

"“When the weather was hot, this cool salad always brought us running to the table.”..."

INGREDIENTS

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1 (7-ounce) package corn muffin mix

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12 slices bacon

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2 cups chopped tomatoes

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1 cup chopped green onions

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1/2 cup chopped green bell pepper

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1/4 to 1/2 cup chopped seeded jalapeños

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1 cup sour cream

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1 tablespoon chopped fresh cilantro

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2 (15-ounce) cans pinto beans, drained

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2 cups shredded Monterey Jack cheese

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1 cup salsa

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