Tex Mex Casserole

Name: Tex Mex Casserole
Ingredients: 1 can 10.75 ounce Campbell's Healthy Request Cheddar Cheese Soup; 1 can 10.75 ounce Campbell's Healthy Request Tomato Soup; 1 cup chopped onion; 1 lb lean ground beef (90% lean); 1 can 4.5 ounce green chilies; 1 10 ounce can Rotel Mild tomatoes; 1 15 ounce can Black Beans, rinsed and drained; 1 15 ounce can Sweet Corn, drained; 2 cups cooked whole wheat penne pasta; 1 tbsp chili powder; 1 tsp chili powder; 1 tsp cumin; ½ tsp salt; ½ tsp pepper; ½ tsp onion; 1 tsp garlic, minced

Tex Mex Casserole was pinched from <a href="http://www.skinnymom.com/2013/04/19/skinny-tex-mex-casserole/" target="_blank">www.skinnymom.com.</a>

INGREDIENTS

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1 can 10.75 ounce Campbell's Healthy Request Cheddar Cheese Soup

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1 can 10.75 ounce Campbell's Healthy Request Tomato Soup

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1 cup chopped onion

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1 lb lean ground beef (90% lean)

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1 can 4.5 ounce green chilies

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1 10 ounce can Rotel Mild tomatoes

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1 15 ounce can Black Beans, rinsed and drained

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1 15 ounce can Sweet Corn, drained

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2 cups cooked whole wheat penne pasta

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1 tbsp chili powder

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1 tsp chili powder

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1 tsp cumin

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½ tsp salt

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½ tsp pepper

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½ tsp onion

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1 tsp garlic, minced

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