"The recipe my mom always made. The mustard-brown sugar sauce it cooks in makes it still the best I've ever tasted...."
INGREDIENTS
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1 beaten egg
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1/2 teaspoon salt
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1 1/2 lbs ground beef
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1 cup fresh breadcrumb (2 slices bread)
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4 ounces tomato sauce
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1 small onion, chopped
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1 cup water
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2 tablespoons brown sugar
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2 tablespoons vinegar
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2 tablespoons prepared mustard