"Quickly stir-fry shrimp, bok choy, and homemade teriyaki sauce for a great 15-minute meal...."
INGREDIENTS
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1 lb baby bok choy
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2 T grapeseed or canola oil (or other high flashpoint oil)
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1 T minced or grated fresh ginger
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1/2 Lb raw shrimp
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2T soy sauce
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2 T sake or dry vermouth
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2 T brown sugar
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2 t rice vinegar