Teriyaki Sesame Chicken Skewers

Name: Teriyaki Sesame Chicken Skewers
Ingredients: 30 (8-inch) bamboo skewers; 15 ounces teriyaki sauce (no more than 2 grams sugar per serving); 6 tablespoons sesame oil; 1/4 teaspoon minced garlic; 1 lemon, juiced; 1 tablespoon sugar substitute (recommended: Splenda); 2 pounds boneless, skinless chicken thighs; 1 tablespoon sesame seeds, toasted; 1 cantaloupe half filled with melon balls, optional

Teriyaki Sesame Chicken Skewers was pinched from <a href="http://www.foodnetwork.com/recipes/george-stella/teriyaki-sesame-chicken-skewers-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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30 (8-inch) bamboo skewers

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15 ounces teriyaki sauce (no more than 2 grams sugar per serving)

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6 tablespoons sesame oil

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1/4 teaspoon minced garlic

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1 lemon, juiced

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1 tablespoon sugar substitute (recommended: Splenda)

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2 pounds boneless, skinless chicken thighs

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1 tablespoon sesame seeds, toasted

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1 cantaloupe half filled with melon balls, optional

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