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Teriyaki Sauce
INGREDIENTS
•
2 cups soy sauce (There is a gluten free version that doesn't have wheat)
•
2 cups light brown sugar
•
1 cup white vinegar
•
4 T. fresh ginger, chopped finely or grated
•
2 T. bottled lemon or lime juice
•
2 T. Clear Jel
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3
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