Teriyaki Salmon + the Best Teriyaki Sauce
"Grilled Teriyaki Salmon is tender and packed with amazing flavor. This sauce is the BEST - we use it on everything......"
INGREDIENTS
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4 salmon fillets, 6-8 oz each, about 1-inch thick
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kosher salt and freshly ground black pepper
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1/2 cup Teriyaki Sauce (such as Kikkoman)
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1/2 cup water
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1/4 cup white sugar, plus more to taste
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1/4 cup brown sugar, very tightly packed
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Juice of 2 fresh orange wedges
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2 TB cornstarch, fully dissolved in 2 TB water
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dash of ground ginger
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Garnish: toasted sesame seeds, thinly sliced green onions
Comments & Reviews
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