Teriyaki Salmon Sheet Pan Dinner

Name: Teriyaki Salmon Sheet Pan Dinner
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: 2 tbsp soy sauce (low sodium); 1 tbsp dark soy sauce; 1 tsp ginger (minced); 1 tsp garlic (minced); 1 tbsp brown sugar; 1 tbsp water; 4 fillets salmon ((about 1 lb)); 1 cup brussels sprouts (cut in half); 1 cup cherry tomatoes; 1 cup shiitake mushrooms (sliced); 1 tbsp olive oil; 1 tbsp sesame oil; 1/2 tsp salt (or to taste); 1/2 tsp pepper (or to taste); 1 tbsp sesame seeds; 1 chili pepper (sliced)

Teriyaki Salmon Sheet Pan Dinner was pinched from <a href="https://www.jocooks.com/recipes/teriyaki-salmon-sheet-pan-dinner/" target="_blank" rel="noopener">www.jocooks.com.</a>

"This Teriyaki Salmon Sheet Pan Dinner can be ready from start to finish in 30 minutes! Fast, flavorful and all in one pan!..."

INGREDIENTS

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2 tbsp soy sauce (low sodium)

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1 tbsp dark soy sauce

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1 tsp ginger (minced)

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1 tsp garlic (minced)

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1 tbsp brown sugar

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1 tbsp water

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4 fillets salmon ((about 1 lb))

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1 cup brussels sprouts (cut in half)

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1 cup cherry tomatoes

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1 cup shiitake mushrooms (sliced)

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1 tbsp olive oil

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1 tbsp sesame oil

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1/2 tsp salt (or to taste)

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1/2 tsp pepper (or to taste)

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1 tbsp sesame seeds

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1 chili pepper (sliced)

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