Teriyaki Salmon Recipe - NatashasKitchen.com

Name: Teriyaki Salmon Recipe - NatashasKitchen.com
Ingredients: 2 1/2 lbs salmon filet sliced into 2" wide slices (*); 3 Tbsp teriyaki sauce; 3 Tbsp hoisin sauce; 3 Tbsp soy sauce; 1 Tbsp white vinegar; 1 Tbsp sesame oil; 1/3 cup packed light brown sugar; 2 large or 3 medium garlic cloves (minced); 2 tsp freshly grated ginger (or 1/2 tsp ground ginger); Sesame seeds to garnish (optional); Green onion (chopped, optional)

"This teriyaki salmon recipe is a winner! Simple ingredients and no lengthy marinating needed. A flaky, juicy and delicious teriyaki glazed salmon recipe...."

INGREDIENTS

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2 1/2 lbs salmon filet sliced into 2" wide slices (*)

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3 Tbsp teriyaki sauce

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3 Tbsp hoisin sauce

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3 Tbsp soy sauce

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1 Tbsp white vinegar

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1 Tbsp sesame oil

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1/3 cup packed light brown sugar

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2 large or 3 medium garlic cloves (minced)

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2 tsp freshly grated ginger (or 1/2 tsp ground ginger)

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Sesame seeds to garnish (optional)

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Green onion (chopped, optional)

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