INGREDIENTS
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2 Cup Soft Bread Crumbs
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1 Cup Milk
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1 Pound Ground Beef
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1 Pound Ground Pork
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1 Large Egg, Slightly Beaten
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1 1/2 Teaspoon Salt
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1/2 Teaspoon Black Pepper
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2 Teaspoons Dried Ginger
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1/4 Teaspoon 5 Spice
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2-3 Tablespoons Cornstarch
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3/4 Cup ~Divided Water
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1/2 Cup Soy Sauce
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1/2 Cup Brown Sugar-Packed
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1 Tablespoon Sherry
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1/4 Cup Honey
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1 Teaspoon Dried Ginger
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1/2 Teaspoon Garlic Powder
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1/2 Cup~Divided Green Onions, Finely Sliced
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1 Tablespoon Sesame Seeds
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1/4 Cup Fresh Cilantro, Chopped