Teriyaki Chicken Thighs

Name: Teriyaki Chicken Thighs
Cook time: 20 min
Yield: 4
Ingredients: 8 large chicken thighs, skinned if desired (about 2 pounds); 1/2 cup soy sauce; 5 scallions (green onions), chopped; 1/4 cup lime juice; 2 tablespoons dark brown sugar; 1 tablespoon honey; 1 teaspoon crushed red pepper; 1 clove garlic, minced

Teriyaki Chicken Thighs was pinched from <a href="http://www.mrfood.com/Chicken/Teriyaki-Chicken-Thighs" target="_blank">www.mrfood.com.</a>

"It's time to pinch pennies, so picking up a pack or two of chicken thighs will help you do that. But just because chicken thighs are a bargain doesn't mean they have to taste like a budget meal. Our recipe for Teriyaki Chicken Thighs proves it!..."

INGREDIENTS

•

8 large chicken thighs, skinned if desired (about 2 pounds)

•

1/2 cup soy sauce

•

5 scallions (green onions), chopped

•

1/4 cup lime juice

•

2 tablespoons dark brown sugar

•

1 tablespoon honey

•

1 teaspoon crushed red pepper

•

1 clove garlic, minced

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