Teriyaki Chicken {Easy 15 Minute Recipe} - Cooking Classy

Name: Teriyaki Chicken {Easy 15 Minute Recipe} - Cooking Classy
Ingredients: 1 1/4 lbs. boneless skinless chicken breasts, (diced into 1-inch cubes); 1 Tbsp olive oil; 1/4 cup low-sodium soy sauce; 1/4 cup water; 2 Tbsp honey; 1 1/2 Tbsp packed light brown sugar; 1 Tbsp rice vinegar; 1/4 tsp sesame oil ((optional)); 2 tsp peeled and minced fresh ginger; 2 tsp peeled and minced fresh garlic ((2 cloves)); 2 tsp cornstarch; Sesame seeds and chopped green onions, (for serving (optional))

"This Teriyaki Chicken recipe will quickly become a new favorite! In this one pan recipe, bite size chicken breasts pieces are sautéed in a skillet then coated with an easy and delicious teriyaki sauce. Perfect recipe for busy weeknights!..."

INGREDIENTS

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1 1/4 lbs. boneless skinless chicken breasts, (diced into 1-inch cubes)

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1 Tbsp olive oil

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1/4 cup low-sodium soy sauce

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1/4 cup water

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2 Tbsp honey

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1 1/2 Tbsp packed light brown sugar

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1 Tbsp rice vinegar

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1/4 tsp sesame oil ((optional))

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2 tsp peeled and minced fresh ginger

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2 tsp peeled and minced fresh garlic ((2 cloves))

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2 tsp cornstarch

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Sesame seeds and chopped green onions, (for serving (optional))

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