tequila tabasco marinated shrimp salad
INGREDIENTS
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1 1/4 pound medium-sized shrimp (26/30), peeled and deveined
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1 tablespoon butter
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Marinade
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2 cloves garlic, minced
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2 tablespoons orange juice
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2 teaspoons TABASCO® brand Original Red Sauce
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1 1/2 tablespoons tequila reposado
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2 tablespoons chopped cilantro
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Salad Dressing
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1 ripe Roma tomato
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2 teaspoons white onion
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2 teaspoons Worcestershire sauce
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2 teaspoons red wine vinegar
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1 teaspoon TABASCO® brand Original Red Sauce
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1/4 cup orange juice
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2 tablespoons honey
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2 tablespoons chopped cilantro
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2 teaspoons salt
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A dash of fresh ground pepper
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1/4 cup olive oil
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Salad
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1 cup julienned jicama, peeled
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1 cup julienned green apple, peeled and cored
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1/2 cup shredded carrot
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1 head green and red leaf lettuce or bag of mixed greens, cut into thick ribbons
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Garnish
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1 avocado, thinly sliced
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1/4 cup toasted pumpkin seeds
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