Tennessee Peach Pudding

Name: Tennessee Peach Pudding
Ingredients: 1 cup all-purpose flour; 1/2 cup granulated sugar; 2 teaspoons baking powder; 1/2 teaspoon salt; 1/2 teaspoon ground cinnamon, optional; 1/2 cup milk; 3 cups sliced peeled peaches (fresh or frozen); 1 1/2 cups water; 1/2 cup granulated sugar; 1/2 cup brown sugar, packed; 1 tablespoon butter; 1/4 teaspoon ground nutmeg; Vanilla ice cream, optional

"Tennessee peach pudding is full of juicy peach slices baked into a soft and fluffy cake, covered with a crunchy and buttery topping. Learn this easy recipe today!..."

INGREDIENTS

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1 cup all-purpose flour

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1/2 cup granulated sugar

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2 teaspoons baking powder

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1/2 teaspoon salt

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1/2 teaspoon ground cinnamon, optional

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1/2 cup milk

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3 cups sliced peeled peaches (fresh or frozen)

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1 1/2 cups water

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1/2 cup granulated sugar

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1/2 cup brown sugar, packed

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1 tablespoon butter

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1/4 teaspoon ground nutmeg

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Vanilla ice cream, optional

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