Tennessee Meatloaf
""My Grandmother 'Nanaw' Rowan made the most delicious meatloaf in the state. When she passed away, she didn't leave me her recipe, but she left me the desire to recreate it. I think this is it, in flavor and texture. Don't let the number of ingredients discourage you. It's part of the magic in creating a masterpiece!"..."
INGREDIENTS
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Brown Sugar Glaze:
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1/2 cup ketchup
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1/4 cup brown sugar
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2 tablespoons cider vinegar
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Meatloaf:
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cooking spray
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1 onion, chopped
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1/2 green bell pepper, chopped
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2 cloves garlic, minced
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2 large eggs, lightly beaten
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1 teaspoon dried thyme
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1 teaspoon seasoned salt
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1/2 teaspoon ground black pepper
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2 teaspoons prepared mustard
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2 teaspoons Worcestershire sauce
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1/2 teaspoon hot pepper sauce (such as Tabasco®)
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1/2 cup milk
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2/3 cup quick cooking oats
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1 pound ground beef
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1/2 pound ground pork
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1/2 pound ground veal
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