Tender White Cake

"The flavor of this cake will remind you of your favorite bakery cake or wedding cake...."

INGREDIENTS
2 3/4 cups (326g) King Arthur Unbleached Cake Flour
1 2/3 cups (333g) sugar*
1 tablespoon baking powder
3/4 teaspoon salt
12 tablespoons (170g) unsalted butter softened
4 large egg whites plus 1 whole large egg at room temperature
1 cup (227g) full-fat vanilla yogurt or 1 cup (227g) whole milk at room temperature
2 teaspoons vanilla extract
1 teaspoon almond extract
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