"Garlic parmesan potatoes never let you down! These are soft and bursting with the pair of flavors...."
INGREDIENTS
•
2 lb. baby yellow potatoes, halved or peeled
•
4 cloves of garlic, minced
•
2 Tbs. fresh parsley leaves, chopped
•
1/2 tsp. oregano
•
1/2 tsp. basil
•
1/4 C. fresh parmesan, grated