Tender Dessert Crepes

Name: Tender Dessert Crepes
Ingredients: 2 cups all-purpose flour; 1 tablespoon sugar; 1/2 teaspoon salt; 6 large eggs; 1 1/2 cups milk (regular or low fat); 1 cup water; 12 tablespoons (1 1/2 sticks) unsalted butter, melted

Tender Dessert Crepes was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/tender-dessert-crepes-recipe-6142.aspx" target="_blank">www.cooking.com.</a>

"Make these French pancakes for the Crepes with Caramelized Pears. Sauteed apples, peaches or bananas make delicious alternative fillings for these dessert crepes...."

INGREDIENTS

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2 cups all-purpose flour

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1 tablespoon sugar

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1/2 teaspoon salt

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6 large eggs

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1 1/2 cups milk (regular or low fat)

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1 cup water

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12 tablespoons (1 1/2 sticks) unsalted butter, melted

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