Tender and Flaky Keto Raspberry Cream Cheese Danish! - Inspector Gorgeous

Name: Tender and Flaky Keto Raspberry Cream Cheese Danish! - Inspector Gorgeous
Ingredients: 6 oz Block Cream Cheese; 1 large Egg, beaten; 1/4 cup granulated Erythritol, or allulose; 3/4 cup Fresh Raspberries; Melted Low Carb White Chocolate, to drizzle; 1 cup Almond Flour; 2 tbsp Coconut Flour; 1 tbsp Dry Non-fat Powdered Milk; 1/2 tsp Xanthan Gum; 1/2 tsp Baking Powder; 1/2 tsp Salt; 2 tbsp Erythritol, or allulose; 6 tbsp Cold Butter + 1tbsp melted to brush dough; 1 large Egg, lightly beaten; 1 tsp Apple Cider Vinegar

"Gluten free and keto friendly flaky pastry with a thick sweet cream cheese and raspberry filling! This danish is just begging to be your next brunch!..."

INGREDIENTS

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6 oz Block Cream Cheese

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1 large Egg, beaten

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1/4 cup granulated Erythritol, or allulose

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3/4 cup Fresh Raspberries

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Melted Low Carb White Chocolate, to drizzle

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1 cup Almond Flour

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2 tbsp Coconut Flour

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1 tbsp Dry Non-fat Powdered Milk

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1/2 tsp Xanthan Gum

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1/2 tsp Baking Powder

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1/2 tsp Salt

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2 tbsp Erythritol, or allulose

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6 tbsp Cold Butter + 1tbsp melted to brush dough

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1 large Egg, lightly beaten

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1 tsp Apple Cider Vinegar

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