Ten Minute Szechuan Chicken

Name: Ten Minute Szechuan Chicken
Prep time: 20 min
Cook time: 10 min
Ingredients: 4 boneless skinless chicken breasts, cut into cubes; 3 tablespoons cornstarch; 1 tablespoon vegetable oil; 4 cloves garlic, minced; 5 tablespoons low-sodium soy sauce; 1 1/2 tablespoons white wine vinegar; 1/4 cup water; 1 teaspoon white sugar; 3 green onions, sliced diagonally into 1/2 inch pieces; 1/8 teaspoon cayenne pepper, or to taste

Ten Minute Szechuan Chicken was pinched from <a href="https://www.allrecipes.com/recipe/49014/ten-minute-szechuan-chicken/" target="_blank" rel="noopener">www.allrecipes.com.</a>

INGREDIENTS

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4 boneless skinless chicken breasts, cut into cubes

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3 tablespoons cornstarch

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1 tablespoon vegetable oil

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4 cloves garlic, minced

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5 tablespoons low-sodium soy sauce

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1 1/2 tablespoons white wine vinegar

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1/4 cup water

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1 teaspoon white sugar

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3 green onions, sliced diagonally into 1/2 inch pieces

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1/8 teaspoon cayenne pepper, or to taste

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