"Start your day with a bowl of teff porridge for a nutritious meal with apples, dates, and pecans from food blogger Aube Giroux of the Kitchen Vignettes blog...."
INGREDIENTS
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1/2 cup teff
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1 1/2 cup water
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1 tbsp butter (optional)
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6 mejdool dates, pitted and chopped
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1 apple, cubed small
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One small handful of pecans, chopped
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1/2 teaspoon cinnamon
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1/4 cup cream or milk of choice