INGREDIENTS
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2 loaves Rhodes frozen white bread, thawed
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1/2 cup [1 stick] plus 2 Tbsp salted butter, melted and divided
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2 cup finely shredded Italian blend cheese or mozzarella cheese
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1/4 cup grated Parmesan-Romano cheese
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1 tsp Italian seasoning, divided
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1/2 tsp garlic salt, divided