"This recipe was found in the June 2009 cookbooklet, Summer Salads & Sandwiches. Preparation time does not include the 2 hours needed for the tea t..."
INGREDIENTS
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4 cups water
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3 (1/4 ounce) tea bag (I use Lipton Green Tea)
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3 cups grapefruit juice, chilled
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4 cups cranberry juice, chilled
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1/2 cup granulated sugar