Tea Cakes
"When you're ready for a tea or coffee break, have these tea cakes ready. You won't be able to forget their soft centers and buttery vanilla flavor...."
INGREDIENTS
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1 cup butter, softened
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1-1/2 cups sugar
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3 large eggs, room temperature
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1 tablespoon vanilla extract
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3 cups all-purpose flour
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2 teaspoons baking powder
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1/4 teaspoon salt
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