"This is my favorite tater tot recipe, which I received from my sister. It is so quick and easy, and don't have to brown meat ahead of time...."
INGREDIENTS
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2 lbs ground beef
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1 (10 ounce) can cream of celery soup
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1 (10 ounce) can cheddar cheese soup
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2 lbs frozen tater tots
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1 (8 ounce) can French fried onion rings