"Blogger Jessica Walker from Lil Miss Bossy flavors this egg bake with sausage and cheese and tops with potato nuggets for a hearty brunch favorite...."
INGREDIENTS
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12 eggs
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1/4 cup water
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1/2 cup milk
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1 lb cooked ground sausage
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2 cups shredded Cheddar cheese (2 cups)
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1 bag Cascadian Farm™ Spud Puppies™ frozen organic crispy golden potatoes