Tasty Baked Cod In Coconut Lemon Cream Sauce Recipe - sandyrecipes.com
"Baked cod in coconut lemon cream sauce—light, creamy, and full of flavor. Perfect for weeknight dinners...."
INGREDIENTS
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4 cod fillets (about 6 oz each)
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1 can (13.5 oz) coconut milk
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2 tablespoons lemon juice
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1 teaspoon lemon zest
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2 garlic cloves, minced
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1 tablespoon olive oil
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Salt and pepper to taste
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Fresh parsley for garnish
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