Tasty and Tender Gluten Free Pumpkin Coffee Cake

Name: Tasty and Tender Gluten Free Pumpkin Coffee Cake
Prep time: 10 min
Cook time: 40 min
Yield: 1
Ingredients: For the crumble topping 6 tablespoons (84 g) unsalted butter, melted1/2 cup (70 g) all purpose gluten free flour1/4 teaspoon xanthan gum (omit if your blend already contains it)1/2 teaspoon pumpkin pie spice*1/8 teaspoon kosher salt2/3 cup (145 g) pa

Tasty and Tender Gluten Free Pumpkin Coffee Cake was pinched from <a href="http://glutenfreeonashoestring.com/tasty-and-tender-gluten-free-pumpkin-coffee-cake/" target="_blank">glutenfreeonashoestring.com.</a>

INGREDIENTS

•

For the crumble topping 6 tablespoons (84 g) unsalted butter, melted1/2 cup (70 g) all purpose gluten free flour1/4 teaspoon xanthan gum (omit if your blend already contains it)1/2 teaspoon pumpkin pie spice*1/8 teaspoon kosher salt2/3 cup (145 g) pa

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes