"Double-Chocolate Sea-Salt Cookies..."
INGREDIENTS
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6 ounces bittersweet chocolate, finely chopped (about 1 cup)
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2 cups plus 2 tablespoons all-purpose flour
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2/3 cup whole-wheat flour
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1/4 cup natural cocoa powder
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3/4 tablespoon baking powder
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2/3 teaspoon kosher salt
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2 cups granulated sugar
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5 large eggs
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2/3 cup extra-virgin olive oil
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1/2 teaspoon pure vanilla extract
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Flaky sea salt