Tartine Bakery's Lemon Cream

Name: Tartine Bakery's Lemon Cream
Ingredients: 1/2 cup + 2 tablespoons lemon juice (Meyer or regular); 3 large eggs; 1 large egg yolk; 3/4 cups sugar; 1 pinch salt; 1 cup unsalted butter

Tartine Bakery's Lemon Cream was pinched from <a href="http://food52.com/recipes/16407-tartine-bakery-s-lemon-cream" target="_blank">food52.com.</a>

INGREDIENTS

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1/2 cup + 2 tablespoons lemon juice (Meyer or regular)

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3 large eggs

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1 large egg yolk

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3/4 cups sugar

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1 pinch salt

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1 cup unsalted butter

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