Tarte Tatin

Name: Tarte Tatin
Ingredients: 1 x quantity soured cream shortcrust pastry; 4 eating apples (Granny Smith is very good or Golden Delicious, if using a small variety, such as Cox’s Orange Pippin, you will need about 6 apples); 125g (4 1/2 oz) caster sugar; 100ml (3 1/2 fl oz) water; 25g (1oz) butter; 1 egg, beaten; Whipped cream, ice cream or whipped cream with a little icing sugar and cinnamon or Calvados, to serve

Tarte Tatin was pinched from <a href="https://www.lifestylefood.com.au/recipes/8954/tarte-tatin" target="_blank" rel="noopener">www.lifestylefood.com.au.</a>

INGREDIENTS

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1 x quantity soured cream shortcrust pastry

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4 eating apples (Granny Smith is very good or Golden Delicious, if using a small variety, such as Cox’s Orange Pippin, you will need about 6 apples)

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125g (4 1/2 oz) caster sugar

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100ml (3 1/2 fl oz) water

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25g (1oz) butter

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1 egg, beaten

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Whipped cream, ice cream or whipped cream with a little icing sugar and cinnamon or Calvados, to serve

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