Tarte Tatin

Name: Tarte Tatin
Ingredients: 3/4 cup plus 1 tablespoon granulated sugar; 2 tablespoons cider vinegar; 1 vanilla bean, split lengthwise; 4 tablespoons (1/2 stick) unsalted butter, cut into bits; 2 pounds apples, peeled, cored, and quartered; 1 sheet frozen all-butter puff pastry (from a 14-ounce package), thawed

Tarte Tatin was pinched from <a href="http://www.epicurious.com/recipes/food/views/Tarte-Tatin-51196820" target="_blank">www.epicurious.com.</a>

INGREDIENTS

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3/4 cup plus 1 tablespoon granulated sugar

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2 tablespoons cider vinegar

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1 vanilla bean, split lengthwise

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4 tablespoons (1/2 stick) unsalted butter, cut into bits

•

2 pounds apples, peeled, cored, and quartered

•

1 sheet frozen all-butter puff pastry (from a 14-ounce package), thawed

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