Tarte a la Bouille Pies (Cajun Custard Pie)

Name: Tarte a la Bouille Pies (Cajun Custard Pie)
Ingredients: Sweet dough for pie shells and lattice 2 tsp baking powder and a pinch of salt; 1 1/2 stick butter softened (12oz) 3/4 cup sugar; 2 eggs 1/2 tsp vanilla; 2 1/2 cup all-purpose flour; Pie Filling for 2 pie shells:; 1 1/2 cup sugar 2/3 cup cornstarch; pinch of salt 8 egg yolks; 2 tsp vanilla 3 cups milk; 2 cans 12oz Pet milk

INGREDIENTS

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Sweet dough for pie shells and lattice 2 tsp baking powder and a pinch of salt

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1 1/2 stick butter softened (12oz) 3/4 cup sugar

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2 eggs 1/2 tsp vanilla

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2 1/2 cup all-purpose flour

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Pie Filling for 2 pie shells:

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1 1/2 cup sugar 2/3 cup cornstarch

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pinch of salt 8 egg yolks

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2 tsp vanilla 3 cups milk

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2 cans 12oz Pet milk

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