Tartar Sauce I

Tartar Sauce I was pinched from <a href="http://allrecipes.com/Recipe/Tartar-Sauce-I/Detail.aspx" target="_blank">allrecipes.com.</a>

""Simple tartar sauce for deep fried seafood. It is better if prepared several hours before you will be using it, but it can be used immediately. Store for up to 3 days in the refrigerator."..."

INGREDIENTS
1 cup mayonnaise
1 tablespoon sweet pickle relish
1 tablespoon minced onion
2 tablespoons lemon juice (optional)
salt and pepper to taste
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