Taquitos
"Make your own taquitos in just three easy steps! We stuff ours with chicken, but you can use beef, pork or even beans...."
INGREDIENTS
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1 tablespoon canola oil
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1 medium onion, finely chopped
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2 garlic cloves, minced
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2 teaspoons ground cumin
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1 teaspoon dried oregano
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1 teaspoon chili powder
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1/4 teaspoon cayenne pepper
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2 cups shredded cooked chicken
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1 cup shredded Monterey Jack cheese
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1 can (4 ounces) chopped green chiles
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12 corn tortillas (6 inches)
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Optional: Sour cream, guacamole and salsa
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