""This is great salad for a potluck or BBQ. I always get lots of compliments and requests for the recipe. Ensure that dressing is thoroughly mixed before tossing with salad, it will separate while chilling."..."
INGREDIENTS
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1/2 onion, chopped
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1/3 cup white sugar
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1/4 cup apple cider vinegar
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1/4 cup canola oil
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1 1/2 tablespoons prepared yellow mustard
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1/2 teaspoon salt
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1/2 teaspoon celery seed
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1/4 teaspoon ground black pepper
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1 (9 ounce) bag fresh spinach, chopped
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2/3 cup herb-seasoned stuffing mix (such as Pepperidge Farm® Cubed Herb Seasoned Stuffing)
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3 hard-boiled eggs, crumbled
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1/3 cup crumbled cooked bacon