Tangy Collard and Cabbage Slaw

Name: Tangy Collard and Cabbage Slaw
Prep time: 20 min
Cook time: 15 min
Ingredients: 1 red onion, thinly sliced; 1/4 c. cider vinegar; 2 tbsp. whole grain mustard; 1 1/2 tbsp. Honey; 2/3 c. olive oil; Kosher salt; Freshly ground black pepper; 1 small bunch collard greens, stems discarded and leaves shredded; 1/2 small head green cabbage, shredded; 6 slices thick-cut bacon, cooked and crumbled

Tangy Collard and Cabbage Slaw was pinched from <a href="http://www.countryliving.com/food-drinks/recipes/a35604/tangy-collard-and-cabbage-slaw/" target="_blank">www.countryliving.com.</a>

INGREDIENTS

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1 red onion, thinly sliced

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1/4 c. cider vinegar

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2 tbsp. whole grain mustard

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1 1/2 tbsp. Honey

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2/3 c. olive oil

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Kosher salt

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Freshly ground black pepper

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1 small bunch collard greens, stems discarded and leaves shredded

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1/2 small head green cabbage, shredded

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6 slices thick-cut bacon, cooked and crumbled

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