"My Halal Kitchen is a halal food and cooking blog featuring culinary tips and healthy halal recipes anyone can make and demonstrating how any cuisine can be made halal. wholesome living, quick recipes, vegetarian, vegan, gluten-free, food photography, food industry, nutrition, Recipes, Culinary Tips, Aprons, Clean Your Kitchen Green book on eco-friendly cleaning, E-books, Kitchen Gadgets, Table Linens..."
INGREDIENTS
•
2 cups whole milk yogurt
•
1/2 cup lemon juice concentrate
•
2 tablespoons ground cumin
•
2 tablespoons smoked paprika
•
1 tablespoon ground coriander
•
1 teaspoon turmeric
•
1/2 teaspoon cayenne pepper
•
1 tablespoon ground annatto seed (achiote)
•
2 tablespoons grated garlic (about 7-8 garlic cloves)
•
2 tablespoons grated ginger
•
2 split chicken breasts (about 1.5 pounds)
•
3 boneless skinless chicken breasts (about 1.5 pounds)
•
6 pats butter
•
2 tablespoons freshly chopped cilantro
•
4 limes, quartered