"This hearty dish combines the taste of tamales with the ease of a casserole using zesty Pace® Picante Sauce and Classic Taco Signature Sauce...."
INGREDIENTS
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1 pound 85% lean ground beef (85/15)
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1 medium (7 ounces) yellow onion, chopped (about 1 1/3 cups)
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1 can (15 ounces) no salt added black beans, drained and rinsed
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1 jar (16 ounces) Pace® Picante Sauce
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1/2 cup Pace® Signature Sauces Classic Taco Sauce
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1 tablespoon chili powder
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1 cup fresh or frozen whole kernel corn, divided
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6 ounces shredded sharp Cheddar cheese (about 1 1/2 cups), divided
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1 package (8 1/2 ounces) corn muffin mix
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1/2 cup whole milk
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1 large egg
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1 teaspoon thinly sliced green onion (scallion)