Tamale Round-About

Name: Tamale Round-About
Ingredients: Filling; 2 1/2 cups Make-Ahead Ground Beef or 1 1/4 pounds lean (90%) ground beef (see Cook's Tip); 1/2 teaspoon chili powder; 1/2 teaspoon ground cumin; 1/4 teaspoon salt; 1 jar (16 ounces) thick and chunky medium salsa; 1/4 cup red or green bell pepper or combination of both, chopped; Corn Bread; 1 1/2 cups all-purpose flour; 1 cup yellow cornmeal; 1/4-1/3 cup sugar; 1 tablespoon baking powder; 1/2 teaspoon salt; 1 1/4 cups milk; 2 eggs; 1/4 cup vegetable oil; 4 ounces sharp cheddar cheese, shredded (1 cup); Sour cream (optional)

INGREDIENTS

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Filling

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2 1/2 cups Make-Ahead Ground Beef or 1 1/4 pounds lean (90%) ground beef (see Cook's Tip)

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1/2 teaspoon chili powder

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1/2 teaspoon ground cumin

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1/4 teaspoon salt

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1 jar (16 ounces) thick and chunky medium salsa

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1/4 cup red or green bell pepper or combination of both, chopped

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Corn Bread

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1 1/2 cups all-purpose flour

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1 cup yellow cornmeal

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1/4-1/3 cup sugar

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1 tablespoon baking powder

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1/2 teaspoon salt

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1 1/4 cups milk

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2 eggs

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1/4 cup vegetable oil

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4 ounces sharp cheddar cheese, shredded (1 cup)

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Sour cream (optional)

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