"From best of baking. I love the taste of tamales. Great for the health consious!..."
INGREDIENTS
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1 tablespoon olive oil
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1 large onion, chopped (1 cup)
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1 small green bell pepper, chopped (1 cup)
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2 cloves garlic, finely chopped
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3 cups water
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1 1/4 cups dried lentils, sorted and rinsed
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1 (14 ounce) can tomato sauce
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1 (1 1/4 ounce) package taco seasoning mix
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1/2 cup shredded cheddar cheese (, 2 ounces)
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1/4 cup milk
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1 (8 1/2 ounce) package cornbread-muffin mix
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1 (8 1/2 ounce) can cream-style corn
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1 large egg