Takeout Style Szechuan Chicken - thestayathomechef.com

Name: Takeout Style Szechuan Chicken - thestayathomechef.com
Ingredients: 1/2 cup water; 2 tablespoons soy sauce; 2 tablespoons Asian chili garlic sauce; 2 tablespoons garlic; 1 tablespoon freshly minced ginger; 2 teaspoons cornstarch; 1 teaspoon honey; 1/2 teaspoon crushed red pepper flakes; 2 tablespoon vegetable or canola oil; 2 tablespoons sesame oil; 2 pounds chicken (cubed); 1/4 cup cornstarch; 1 red bell pepper (cut into 1 inch strips); 1 green bell pepper (cut into 1 inch strips); 1 onion (medium, cut into strips); 2 tablespoons garlic (minced); 1/4 cup sliced green onions

"Szechuan Chicken has the most delicious sweet sauce with just the right amount of heat to tingle on your tongue. You'll love this 30 minute meal!..."

INGREDIENTS

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1/2 cup water

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2 tablespoons soy sauce

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2 tablespoons Asian chili garlic sauce

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2 tablespoons garlic

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1 tablespoon freshly minced ginger

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2 teaspoons cornstarch

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1 teaspoon honey

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1/2 teaspoon crushed red pepper flakes

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2 tablespoon vegetable or canola oil

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2 tablespoons sesame oil

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2 pounds chicken (cubed)

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1/4 cup cornstarch

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1 red bell pepper (cut into 1 inch strips)

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1 green bell pepper (cut into 1 inch strips)

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1 onion (medium, cut into strips)

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2 tablespoons garlic (minced)

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1/4 cup sliced green onions

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