Taisan De Pampanga : Butter-Cheese Loaf

Name: Taisan De Pampanga : Butter-Cheese Loaf
Ingredients: 8 egg whites, about a cup; 1⁄2 teaspoon cream of tartar; 1⁄4 cup white sugar, for the egg whites; 1 3⁄4 cups cake flour; 1 tablespoon baking powder; 1 teaspoon salt; 8 egg yolks; 1⁄2 cup white sugar, for egg yolks; 1⁄4 cup corn oil; 1⁄4 cup water; 1⁄4 cup calamansi juice or 1⁄4 cup lemon juice; 1 teaspoon vanilla extract; 1⁄2 cup unsalted butter, melted to brush cake; 1⁄2 cup grated cheddar cheese, to sprinkle on top of cake; 1⁄8 cup white sugar, to sprinkle on top of cake

Taisan De Pampanga : Butter-Cheese Loaf was pinched from <a href="http://www.food.com/recipe/taisan-de-pampanga-butter-cheese-loaf-527437" target="_blank">www.food.com.</a>

INGREDIENTS

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8 egg whites, about a cup

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1⁄2 teaspoon cream of tartar

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1⁄4 cup white sugar, for the egg whites

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1 3⁄4 cups cake flour

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1 tablespoon baking powder

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1 teaspoon salt

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8 egg yolks

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1⁄2 cup white sugar, for egg yolks

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1⁄4 cup corn oil

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1⁄4 cup water

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1⁄4 cup calamansi juice or 1⁄4 cup lemon juice

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1 teaspoon vanilla extract

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1⁄2 cup unsalted butter, melted to brush cake

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1⁄2 cup grated cheddar cheese, to sprinkle on top of cake

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1⁄8 cup white sugar, to sprinkle on top of cake

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