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#soulfood Recipes

One of my best

Nanshoe's Sweet Potato Pie 2.0

By Sherri Williams
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By Sherri Williams
This is my take on my mama's sweet potato pie changing up the crust, spices ...
(1 rating)

Shayne's Fried Cabbage

By Morena V
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By Morena V
Another recipe I learned from my grandmother. I usually eyeball while I'm cooking so my ...
(2 ratings)
My family prefer their string beans to be be more on the softer side. The recipe mesurements below are approximate, I always eye ball the amounts. I suggest adding salt & pepper a little at a time. I suggest you add the salt as after your string beans are ready. The bacon will add salt as well so be careful not to over do it. :)

Chick's String Beans & Potato's

By Morena V
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By Morena V
My grand mother taught me how to make string beans & potato's. I was not ...
(2 ratings)

Asian Stir-fried Collard Greens

By Sherri Williams
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By Sherri Williams
This is my Asian twist on my country collard greens. These collards are quick and ...
(2 ratings)
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