Tacoritos
"This mild and meaty Southwestern dish combines the delicious flavor of tacos with the heartiness of burritos. Your family’s going to love ‘em! —Monica Flatford, Knoxville, Tennessee..."
INGREDIENTS
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1/4 cup butter, cubed
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1/4 cup all-purpose flour
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4 cups water
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3 tablespoons chili powder
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1 teaspoon garlic salt
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1 pound ground beef
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1 pound bulk pork sausage
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1/4 cup chopped onion
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1 cup refried beans
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8 flour tortillas (8 inches), warmed
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3 cups shredded Monterey Jack cheese
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Optional toppings: Shredded lettuce, chopped tomatoes, sliced ripe olives and sour cream
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