"These delicious Taco Stuffed Shells are jumbo pasta shells stuffed with seasoned ground beef, onions, salsa, cheddar, and Monterey Jack Cheese. Bake up a batch tonight and get ready to hear the praises...."
INGREDIENTS
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20-24 jumbo pasta shells
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1 lb. ground beef
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1 medium onion diced
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3 tablespoons taco seasoning
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¾ cup water
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1 cup salsa or salsa style tomatoes
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1 cup shredded cheddar cheese
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1 cup shredded monterey jack cheese
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1 (10 ounce) can Rotel tomatoes drained (or diced tomatoes)
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1 jalapeno or serrano pepper finely minced
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green onion (optional garnish)