Taco Soup
"Dinner in 10 minutes? Try this hearty bowl of soup that gets a jump start from Progresso® soup and a refrigerated meaty sauce...."
INGREDIENTS
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1 can (19 oz) Progresso® hearty tomato soup
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1/2 cup refrigerated taco sauce with seasoned ground beef (from 18-oz container)
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1 can (4.5 oz) Old El Paso® chopped green chiles
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1/4 cup shredded Monterey Jack cheese (1 oz)
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1/4 cup crushed corn chips
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